Wendel Briones in Sydney, New South Wales works at Cho Cho San (Chef) and was educated at Center for Culinary Arts, Manila.
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Cho Cho San
Nov 2014
-
Present
Chef
Casellas Tapas Wine Grill
Nov 2010
-
Oct 2014
Chef
Center for Culinary Arts, Manila
2003
-
2005
Diploma in Culinary Arts and Technology Management. Culinary Arts/Chef Training
La Salle Greenhills
1990
-
2000
High School
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