Patrick Palmer

Sydney

Patrick Palmer in Sydney works at Méjico (Junior Sous Chef) and was educated at De La Salle University.

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Méjico Apr 2016 - Present
Junior Sous Chef

Sushi Train Jun 2015 - Apr 2016
sushi chef

Mamasan Bondi Aug 2014 - Jun 2015
Chef

De La Salle University  
Bachelor's degree. Hotel and Restaurant Management/ Culinary arts