Nicholas Barratt

Sydney

Nicholas Barratt in Sydney works at Common Ground Kitchen and Canteen (Business Owner) and was educated at East Sydney TAFE.

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Common Ground Kitchen and Canteen Nov 2014 - Present - Present
Business Owner

Lotus MY Jun 2011 - Oct 2013 -
Chef

East Sydney TAFE   1995 - 1997
Certificate III Commercial Cookery. Catering Process and Management

Vaucluse High School   1985 - 1990
HSC. Geography, Mathematics