Luiz Henrique S. in Talofa, New South Wales works at Harvest Newrybar (Sous Chef) and was educated at Le Cordon Bleu Paris.
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Harvest Newrybar
Oct 2020
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Present
Sous Chef
Elements of Byron
Jan 2017
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Oct 2020
Sous Chef
Jimmy wah's
Jul 2016
-
Nov 2016
Sous Chef
Le Cordon Bleu Paris
2011
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2012
Chef. Culinary
Universidade Paulista
2001
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2006
Bachelor. Advertising and Marketing
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