Hung Tram in Melbourne works at Only Hospitality Group (Head Chef/Trainer & Events) and was educated at Hotel Sofitel Culinary Academy.
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Only Hospitality Group
May 2021
-
Present
Head Chef/Trainer & Events
Acuity Development group
Oct 2020
-
Feb 2021
Executive Chef/Consultant
Blakes Feast
Jul 2010
-
Nov 2020
Chef
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AT ONLY HOSPITALITY GROUP