Florian VALIERES in Melbourne, Victoria works at Syracuse Restaurant & Wine Bar (Head Sommelier & Restaurant Manager) and was educated at Court of Master Sommeliers.
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Syracuse Restaurant & Wine Bar
2017
-
Present
Head Sommelier & Restaurant Manager
Mosquito
Sep 2015
-
Present
Restaurant Manager & Sommelier
Court of Master Sommeliers
2015
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2016
Advanced Sommelier. Sommelier. Advanced Sommelier
Université de Sherbrooke
2007
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2008
Master's degree. Kinesiology and Exercise Science
RELATED SEARCHES
AT SYRACUSE RESTAURANT & WINE BAR