EMI KISHI in Maroubra, New South Wales works at PARKROYAL Darling Harbour, Sydney (Assistant Restaurant Manager) and was educated at Le Culinaire Hospitality Institute.
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PARKROYAL Darling Harbour, Sydney
Apr 2019 - Present1 year 9 months
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Present
Assistant Restaurant Manager
Swissôtel Sydney
May 2015 - Apr 2019
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Food And Beverage Supervisor
Le Culinaire Hospitality Institute
2020
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2021
Diploma. Hospitality Administration/Management
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AT PARKROYAL DARLING HARBOUR, SYDNEY