Bruno Lucas in Sydney, New South Wales works at Répertoire Culinaire Australia (Sales Manager Key accounts Foodservice/Retail NSW) and was educated at COLLEGE BREQUIGNY RENNES FRANCE.
Share this profile
Répertoire Culinaire Australia
Mar 2017
-
Mar 2020
Sales Manager Key accounts Foodservice/Retail NSW
The Essential Ingredient
Mar 2013
-
Feb 2017
Area Sales Representative Gourmet Fine Food Retail/Food Service.
HBC Trading Australia P/L
Jan 2011
-
Mar 2013
BDM/Account Manager Retail/Wholesale NSW/ACT
COLLEGE BREQUIGNY RENNES FRANCE
Diploma in Cookery , Commercial Kitchen, France. Fine Dining cooking qualified
CFA Rennes Culinary School
CAP Pork Butcher & Traiteur. Culinary Arts/Chef Training. Qualify Chef & Pork Butcher.
RELATED SEARCHES
AT SUPERIOR FOOD SERVICES