Ben Orora

Ryde, New South Wales

Ben Orora in Ryde, New South Wales works at Gathar (Private Chef) and was educated at Le Cordon Bleu Australia-Sydney.

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Gathar Apr 2021 - Present
Private Chef

Hyatt Regency Sydney Jan 2021 - Present
Pastry Chef

Chef Ben Jan 2018 - Present
Private Chef

Le Cordon Bleu Australia-Sydney   2020 - 2021
Diplôme Avancé de Gestion Culinaire - Pâtisserie. Baking and Pastry Arts/Baker/Pastry Chef

Robert Gordon University   2017 - 2018
Master of Science (MSc). International Hospitality Buisness Management